Part of a silver-plated menagère with a violonée spatula edged with a filet. Includes: - Eight pieces of flatware ; - Four large spoons; - Eight large forks; - Eight small knives; - Eight dessert knives; - Eight table knives ; - Eight pieces of fish cutlery; - Two salt shovels; - Eight spoons; - Cutlery and a rifle; - Fish cutlery. Traces of oxidation, scratches and rubbing.