E. BOURGEOIS, 21 rue Drouot Paris. Part of an English earthenware dinner service with floral decoration in green camieu, scalloped edges, including : - 2 saucers with fixed sides , - 1 covered vegetable dish , - 1 soup tureen with cover , - 3 serving dishes, one oval and two round , - 26 dinner plates , - 18 entremet plates, - 1 display stand on pedestal. (Cracks and a few chips). Marked. Plate diameters: 22 to 25 cm